Apple with sprinkles and vanilla ice cream
A super delicious and quickly prepared dessert - hot and ice - and well prepared.
Apple pie with crumble - without ground - as a dessert.
Ingredients for the crumble
- 125 g of flour
- 75 g of sugar
- 75 g of butter
- to crumble (you can do well with your hand)
- possibly 2 tbsp coconut flakes or
- gem. hazelnuts
- Pinch of cinnamon - cold until it is needed
preparation
Slice 2 thick bosc apples and simmer in the microwave for 3-5 minutes with a little vanillin sugar and calvados (but do not have to). Lay out in a flat round casserole dish and sprinkle with crumble.
Approximately Bake hot air for 20 min at 175 ° C - the sprinkles need to get some color.
Enough for about 6 people, serve nicely on a dessert plate or a larger flat bowl with a large scoop of vanilla ice cream.
Tasty and not too powerful, since no soil is added.