Elderberry balsamic vinegar
From elderberries you can make delicious elderberry vinegar:
For example, for wild herb salads, rocket salad, lamb's lettuce ...
600 ml of balsamic vinegar
500 g elderberries
250 g of sugar
A cinnamon stick, 5 allspice granules and 2 cloves
Warm the balsamic with the sugar until it has dissolved. Add cinnamon stick, allspice and cloves and simmer for 5 minutes. Add elderberries and simmer for another 10 minutes. Allow mixture to cool, remove spices and squeeze mixture through a cloth. Then fill in bottles. Makes a liter.
