Infused Water for Midsommar
Time
Preparation time: 5 min.
Rest period: 24 hours
Total preparation time: 24 hours 5 min.
In the summer I make almost daily Infused Water, so my mineral water tastes better, more varied and healthy it is. With regard to the approaching Midsommar, I have picked out my Swedish recipe:
ingredients
- 125 g fresh blueberries
- 1 bottle of mineral water
- 6 stalks of rosemary
- 1 small organic lemon sliced
- 12 leaves of lemon balm
preparation
Put all the ingredients in a suitable screw-cap jar and leave to rest well for at least 24 hours in the refrigerator.
I usually let it rest a day longer, which intensifies the taste! I have a large herb garden and both a lemon and an orange tree and I like to experiment with other ingredients.
If you prefer something more alcoholic, you can add a splash of sparkling wine before serving - Skål.?
