Mediterranean lavender salt made by yourself
Time
Preparation time: 10 min.
Total preparation time: 10 min.
Lavender salt gives many Mediterranean dishes the last kick.
I like to season goat and sheep's cheese as well as poultry and fish dishes.
With some freshly ground pepper sometimes no more spices are needed.
preparation
1 tbsp lavender flowers, fresh or dried, finely ground in a spice or coffee grinder, mixed with 3 tbsp. Food or sea salt and 1 tsp olive oil.
Mix all ingredients well and store in a glass jar in a cool, dry and dark place.
