Strawberry ice cream from the ice cream machine
For this recipe you need an ice cream maker.
Who does not have: instead of a stupid comment to set, just click away ;-)
Depending on the ice machine model, the refrigerator must be left in the freezer for some time before being cooked, and for my machine (from the "every week a new world" coffee house is at least 24 hours ...).
You need 200g fresh strawberries (I take the price of frozen strawberries, m.E. tastes even better - other TK fruits are also great, especially raspberries)
100g of fine (!) Sugar
125g Cream Double (Calorie Saver Take Creme Legere, but tastes only half as good * g *)
Juice of a half lemon
Puree fruits (if TK: let almost thaw (!) Beforehand). If you like, you can then sweep the mass through a sieve to get the "kernels" out. But a lot of work and eig. Needless, since you do not chew the ice anyway but suck and therefore does not bite on kernels. Then mix the other ingredients with the fruit puree.
Now chill (advantage TK-fruit: is already cold;)).
Now pour into the ice maker and follow the instructions in the manual.
Hmmm...
Tastes great with warm brownies (Dr. Oe makes it possible) and vanilla sauce!
