Make (vanilla) eggnog yourself
Time
Preparation time: 20 min.
Total preparation time: 20 min.
Of course, I first used the search function to assure me that it was this (vanilla) eggnog-Recipe does not exist yet, because I (which surprised me somehow) found nothing, I'm glad that I can introduce it to you!
However, I add that it is not mine!
ingredients
- 5 fresh egg yolks
- 125 g powdered sugar
- 200 ml of cream
- 100 ml white rum
- 1 vanilla pod (or 2 tsp butter-vanilla flavoring)
preparation
- Stir egg yolks and powdered sugar with the hand mixer for approx. 10 minutes until creamy.
- Add cream and put everything together, open for another 7 minutes.
- Stir in rum and vanilla flavor for approx. 3 minutes. If a vanilla bean is used, it is scraped out and the marrow is stirred in.
I have to say that I have copied the time information from the original recipe, but can not understand. I did not stick to it, because nothing changes anymore after a certain time (neither consistency nor anything else), but I am not yet As much as some of you might enjoy, I would like to be instructed in this regard should one of you know why this might be necessary. :-)
Ahja, to the amount at the end, unfortunately I can not say anything specific, because the egg liqueur is pretty frothy after the preparation and it takes a while until the foam goes back. I guess that in the end it was about half a liter that came out.
Maybe someone has now wanted to imitate this really delicious recipe, I would be happy!
