Noodle ham pan
When we eat pasta, there is usually a lot left. But I do not want to throw it away, so I'll make a noodle-ham-pan.
You need:
- Pasta (best penne pasta, spaghetti is not so good)
- ham
- Eggs (depends on how many noodles, I take 3 eggs for 2 people)
preparation
Cut the ham into cubes, place in a pan (if you use oil or no oil) and let it sauté. Then add the pasta, sauté with something and then put the eggs in.
You can then fry that until the egg is already solid. Finally, you can add cheese (which tastes very good).
Serve on a plate. Finished.
It tastes very good with normal tomato ketchup.
Good hunger
