Colorful bean soup - cooked fast & tasty
Time
Preparation time: 10 min.
Cooking or baking time: 5 min.
Total preparation time: 15 min.
Recipe for a quick-cooked, tasty, colorful bean soup with minced beef and Mett.
ingredients
- 500 g ground beef
- 500 g of Mett
- 1 big onion
- 1 big can of white beans
- 1 big can of red beans
- 1 can of corn
- 500 ml of passed tomatoes
- 2 cups of crème fraîche
- Salt, pepper, chili to taste
preparation
- Mix the minced meat with the onions and spices, fry hot.
- Then you delete the meat with the tomato, add the white beans, the red beans and the corn and everything gets hot.
- Now mix the two cups of crème fraiche underneath and taste again with salt and pepper. Who likes it a bit sharper, can also add fresh or ground chili.
