Apple pie - very juicy and delicious
Time
Preparation time: 20 min.
Cooking or baking time: 40 min.
Total preparation time: 60 min.
Even if there are already several apple pie tips here, you may not know this yet and it is really made really fast and delicious. With a dash of cream and a nice cup of coffee, maybe outside in the garden, this juicy apple pie is an experience for the palate.
ingredients
- 1.5 kg of apples
- 125 g soft butter or margarine
- 125 g of sugar
- 250 g flour
- 3 eggs
- 1/2 pck of baking powder
- some butter and cinnamon sugar to brush
preparation
- Make a batter from butter, sugar, eggs, baking powder and flour. He gets pretty viscous.
- Lift the apples cut into larger pieces under the dough. It seems like more apples than dough, but that's okay.
- Put everything in a greased 26iger Springform and smooth something. But it remains hilly.
- I baked the cake at 180 degrees circulating air for about 40 minutes. Everyone knows his stove and its peculiarities, so I talk to the type of heating and time your experience.
- Just before the end of the baking time, brush the cake with liquid butter and sprinkle with cinnamon sugar or almonds. Then finish baking. You can see the cake when it's done, as the butter / sugar crust turns nice and brown.
Now I wish you good luck and let it taste you.
I found this recipe on the internet, it does not come from me.
