Crepes without egg
Time
Preparation time: 5 min.
Cooking or baking time: 15 min.
Total preparation time: 1 hr. 15 min.
I like to eat crepes for my life, sweet or spicy. Unfortunately my friend can not handle an egg, so I searched for alternatives.
After the tip of an acquaintance, I have finally found something, and would not like to withhold this:
ingredients
- 250 g flour
- 250 ml rare
- 250 ml of milk
- 1 shot of oil
- 4 teaspoons sugar
- 1 packet of vanilla sugar
- 1 pinch of salt
preparation
- Mix the ingredients to a liquid dough and let it pass through well, i. leave for about 1 hour.
- Then bake normally on the preheated crepe plate - note: they will not really turn brown.
- Not surprised at the liquid consistency, I was also skeptical at first, but it works well!
- If you want to eat the crêpes spicy, e.g. with cheese and herbs, the sweet ingredients omit and possibly by herbs or similar. replace.
- Whether it works in the pan, I have not tried. But would not know what speaks against it.