Delicious chocolate pie

Time

Preparation time: 15 min.
Cooking or baking time: 5 min.
Rest period: 12 hours
Total preparation time: 12 hours 20 minutes

ingredients

  • 1/2 l of milk
  • 1 piece of butter (250g)
  • 1 board of milk chocolate
  • 1 bar of dark chocolate
  • 1 Viennese soil

preparation

Milk, butter and the chocolate in a pot. It is best to crumble the chocolate. Bring everything to a boil and then mix for 5 min with a blender. Now the mass must be in the fridge overnight. If you have patiently waited one night, use a blender to make the mixture creamy.

Layers: pie crust - jam - pie crust - chocolate cream - pie crust - chocolate cream.

Then simply decorate with the rest of the cream and a delicious cake is ready.

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