Fruit Muffins
Since I'm relatively new here and have put almost no tips in, I thought I could share my muffin recipes with you.
My first muffin recipe is the fruit muffin:
ingredients
- about 12 paper baking cups
- 100 g of flour
- 50 g cornstarch
- 1 teaspoon Baking powder
- 200 g soft butter
- 175 g of sugar
- 1 p. Vanilla sugar
- 3 eggs
- 250 g of quark
- Juice and peel of a 1/2 lemon
- Fruits and jam for garnish
So and now I want to show you how the delicious muffins are made:
preparation
- First, you heat the oven to 190 ° C.
- Then mix the flour well with cornflour and baking powder.
- Stir 125 g butter with 100 g sugar and the vanilla sugar until well frothy. Then add 2 eggs and stir until everything has mixed.
- Add the flour mixture and stir until a smooth dough is formed.
- Now evenly distribute the dough in the 12 paper cups.
- Stir frothy butter, sugar and the rest of the egg.
- Stir in the curd cheese, grated peel and squeezed juice, stir well and spread all over the muffin dough.
- Bake on the middle rack for 20-25 minutes.
- Garnish muffins with the fruits and jam and enjoy.
The muffins taste cool on a warm spring - summer day best.
Let it taste you and if you liked the recipe, I have more of my homemade muffin recipes!
