Homemade capers
Time
Preparation time: 15 min.
Cooking or baking time: 5 min.
Rest period: 18 hours
Total preparation time: 18 hours 20 minutes
Ran on the last green berries of elderberry.
In shady locations there are still greens.
Yes, it is really, I was also suspicious.
Wash 1000g green elderberries, pick berries, sprinkle with 150g salt and mix. If you like, you can do a little bit of water. Cover for 12-18 hours. Then add 1 liter of boiling water, bring to the boil, allow to boil for 2 minutes, drain. In a prepared glass or several small glasses with spices of your choice: thyme, horseradish, dill fill. Boil 1/2 l of vinegar with 1/2 l of water to allow the berries to flow until covered. Covered for 3 days. Then boil the berries again with the vinegar water. Refrigerate in glasses, seal and refrigerate.
