Make baking paper easier
Since I have already tried some recipes, some of which needed a sheet of baking paper, I always had a problem:
This stupid paper never really wanted to go into the mold or the baking tray!
At some point the patience thread tore me and I cuddled the whole arc under loud cursing and fired against the tiles over my stove. My daughter (12 years old) just said, "Dad, leave me." And lo and behold (and now comes the eigendliche tip):
Crumpled baking paper can be placed in every baking tray and in every baking dish.
