Poor banana cake
Time
Preparation time: 20 min.
Total preparation time: 2 hours 20 minutes
Tasty (easy) banana cake - also for non-bakers!
preparation
- Buy a sponge cake at the bakery, you can of course bake it yourself (there are enough recipes here). Halve about 6 bananas lengthwise and cover the ground with it.
- Beat three cups of whipped cream with cream stabilizer, and finally lift about 4 heaped EL Kaba or other chocolate powder underneath. Put the chocolate cream over the bananas, preferably with a ring. If you do not have one, you can also form a "dome".
- Smooth, sprinkle with grated chocolate and serve in the fridge until served.
The cake tastes the best the next day because it is well pulled through. Is a classic - always arrives and tastes really great!
