Turkey roast a la Bianca
Ingredients for 2-3 persons
- 1 kg turkey breast
- Soy sauce
- olive oil
- Samba Oelek
preparation
Put the turkey breast in a large freezer bag and pour over a large shot of soy sauce and olive oil. Finally, add a teaspoon of Samba Oelek. Close the bag and massage the meat in the bag well with the liquid. It's best to let it through overnight.
Then put the meat with the sauce in a saucepan and sauté briefly. Cook at 180 ° C in the oven. My tip: before the meat comes into the oven, simply add coarsely cut peppers, kidney beans, mushrooms and potatoes. Done is the side dish for frying.
Tastes delicious and does not do much work.
