milk noodles
Time
Total preparation time: 10 min.
A quick easy recipe, if you only have milk, pasta and sugar. Also finished in 10 minutes.
ingredients
- 1 L of milk
- 250 g of pasta
- Sugar (according to taste)
preparation
- Cook noodles in the water (without salt!), When they are ready, drain and rinse off.
- From the sieve back into the pot, fill it with milk, add sugar and bring to a boil again. Be careful with the milk, just do not burn it.
- At the moment of the upgrade, get the pot down! (Boiling milk rises in the pot and when it is overcooked, it tastes guaranteed burned and is therefore inedible!)
- The whole thing is super delicious, I personally like small noodle varieties such as starlets or letters as best, but that's a matter of taste.
