Salt and sesame sticks
Whether for the party or as a side dish for a soup or a salad, puff pastry sticks in all flavors are made really fast.
You need:
Puff pastry from the cooling
coarse sea salt
Sesame seeds
Poppy
pizza seasoning
cheese grater
depending on your taste
egg yolk
Canned cream / milk
Roll out the dough, cut into 2 cm wide strips and the halves. Wrap the dough strips at the ends and roll them up (spiral) 3-4 times and place them on a baking tray lined with baking paper.
Whisk the cream with egg yolk, thinly with the brush on the Stangerl apply and now arbitrarily with coarse salt, sesame or or ... sprinkle.
Bake at 180 degrees for 15 minutes (top and bottom heat always a little more).
