banana pancakes

Time

Preparation time: 10 min.
Cooking or baking time: 10 min.
Total preparation time: 20 min.

For the "sweeties" among us here something very delicious and simple: banana pancakes.

For this you need bananas, flour, milk and a shot Sprudel Elder. Here we go.

Per banana you take 3 tablespoons of flour and a good shot of milk and rare (the rarer I actually just to get the dough a bit "fluffy", you could also do without it).
Neatly squeeze the banana, add flour, milk and selenium.
Mix everything well. The dough should not be too liquid but not too tough. It's best to put a sample pancake in the pan. If it pleases, let the dough so, if not, then you can always change something on the dough.
To bake, I take a coated pan with plant cream. No idea why, it's best that my experience. Pour 2-3 tbsp of dough into the hot pan, shape into shape and sauté golden brown on both sides ...
They taste the best with chocolate ice cream. Makes a great dessert! Slightly cooled, it also tastes delicious with various jams, plum jam, Nutella etc. The imagination is no limit.
The great thing about the dough is that you do not need sugar, because the banana is sweet enough and the banana is a perfect binder, so you can do without egg.
Achso, I expect about a banana per person. The may also like to be a bit soggy. The browner the peel, the better for crushing!