Ingredients for 4 persons: 4 pieces of fish fillet of your choice 2 large onions 2-3 sour, firm apples 4 tablespoons raisins Amaretto approx. 1-2 liqueur glasses preparation Heat the oil in the pan,...
So, it goes straight to the weekly market. Because tomorrow it is with me! 4 recessed herrings (with head and tail) Salt, white pepper 1/2 roll, diced 1 cup of lukewarm water 2 small shallots, finely...
Whether as a supper, part of a buffet or starter in a menu, a laughter terrine is always. ingredients 400 g smoked salmon (Stremelachs in one piece and may well be from Feinkostaldi) 3 egg whites...
Here is a recipe for a fish pan of the fast kind. Take for 3-4 people: - about 1 kg of frozen mixed vegetables, e.g. mixed vegetables - 6-8 fish fillets of your choice - 4-5 medium potatoes - 2...
Green herrings are (as you know?) Fresh, unsalted herring. On the seashore, they are still fried and eaten to their heart's content, but on the domestic front one often shies away from it. For one,...
For the dill baked potatoes: - Wash any quantity of potatoes, peel, diced and put in a bowl - Season with salt and fresh dill and mix well - mix with 2-3 tablespoons of oil of your choice - Place on...
I confess that we actually have so-called convenience food for reasons of time and cost. This includes for me the well-known Schlemmerfilet (for those who do not know it: a Klotz fish in an Aluform,...
Soon the chard is ripe in the garden, so here is my favorite recipe with chard: Ingredients for 4 persons: 1 kg of chard 1 onion nutmeg salt and pepper 1 kg of plaice fillet 3 tablespoons wheat flour...
Here is my first tip .... * am excited * I have often done, is always delicious and now I want you to share in it - I hope I do not repeat myself now and the recipe is not here somewhere. Have looked...
A simple but quick meal for 4 people. 500 g fish fillet (fresh or thawed frozen goods) clean, acidify, salt. Melt 30 g of butter or margarine in a saucepan, sauté 30 g of flour and 3 tablespoons of...