Simmer small corn casseroles sour
Time
Preparation time: 10 min.
Cooking or baking time: 25 min.
Total preparation time: 35 min.
Now there are plenty of corncobs again. I cook them like gherkins.
preparation
South:
- 2.5 L of water
- 0.5 L vinegar
- 250 g of sugar
- 2 hands full of salt
Dissolve everything in the water.
Add mustard, peppercorns, allspice, bay leaf, horseradish, dill, savory and onions to jars.
Then layer the corn cubes (not larger than 10-15 cm) in the glasses, douse with the broth and boil for 25 minutes.
Tastes delicious!
