Simple cooking cheese
ingredients
- 250g margarine
- 250g hand cheese
- 1 gr. Corner cream cheese
- 1 teaspoon of soda
- 1 cup of sour cream
- 10% canned milk
preparation
- Finely chop the cheese, margarine, cheese and wholemeal cheese melt very very slowly.
- Sprinkle 1 teaspoon of soda over it and let it swell briefly.
- Remove from heat and beat through with a whisk
- Add 1 cup of sour cream and canned milk, but only until the cheese has the right consistency.
TIP:
With caraway also tastes quite good.
