Sour-cherry cake
Time
Preparation time: 15 min.
Cooking or baking time: 20 min.
Total preparation time: 35 min.
Sour cream cherry cake for a plate.
ingredients
Ground:
- 250 g flour
- 250 g of sugar
- 250 g butter
- 1/2 pck of baking powder
- 5 eggs
- maybe 1 squeeze of lemon
- 1 glass of sour cherries (drained)
preparation
Mix everything and put on a floured sheet. Spread cherries on top at 200 degrees, bake for about 20 minutes, then let cool.
Ceiling:
Boil 1 liter custard according to recipe, let it cool, then stir in 3 cups of sour cream and place on the ground. When it has cooled properly, put 2 packets of red cake sauce on the cake.
Very tasty :-)
