Spaghetti salad with ham
Time
Preparation time: 10 min.
Cooking or baking time: 10 min.
Rest period: 1 hour
Total preparation time: 1 hr. 20 min.
ingredients
- 200 g spaghetti
- 150 g of TK perlerbium
- 300 g of cooked ham
- 4 small gherkins, diced
- 8 tablespoons mayonnaise or - if you do not like mayo - sour cream
- 3 tablespoons of pickled cucumber water
- salt
- black pepper
preparation
Cook the spaghetti and cut into bite sized pieces. Of course you can break them before you cook. Simmer the Perlerbsen in hot salted water for about 5 minutes. Cut the cooked ham into small pieces.
Mix all other ingredients together, season to taste and add the spaghetti, the pearl peas and the ham. Now everything is again vigorously stirred and allowed to stand and let it cool for about 1 hour.
