Cup cake from stale Berliners with fruity filling
Time
Preparation time: 10 min.
Cooking or baking time: 30 min.
Total preparation time: 40 min.
These mugs of old-fashioned Berliners with fruity filling are one Deliciousness!
Traditionally, Berliners, including Kräppel, Krapfen, Berliner Ballen, Berlin pancakes, are offered at Carnival.
We prefer the citizens of Berlin the bakery counter of a large food chain, which are offered there in the 12-pack low.
They also taste the next day as fresh from the bakery, without blackheads, such as visit or neighbors, 12 Berliners of us can not be mastered.
Since I baked this mug cake today, we are happy about every Berliner left over.
The cup cake tastes unbeatable and is really worth a try:
preparation
4 Berliners need 4 cappuccino cups or small casserole dishes. These are emptied and sprinkled with brown coarse sugar.
The Berliners, even stale, are sliced and placed in the cups.
In the interstices one fills to taste:
- Red groats or
- Plum jam or
- Jam or
- fresh fruits like kiwi, banana, tangerine
Each cup content is covered with plenty of egg cream, consisting of 2 eggs and half a cup of cream.
After 30 minutes (convection 180 degrees), the delicacy is ready, can still be dusted with powdered sugar or get a cream cap.
I made my cupber berliner today with red porridge and additionally sprinkled with hail sugar after baking: they tasted like fresh warm plum cake!
Caution:
Even if you can hardly wait: Please allow a little cool, because the filling or the fruit is extremely hot.
