Egg recipe in Egg coddler

Time

Preparation time: 5 min.
Cooking or baking time: 10 min.
Total preparation time: 15 min.

Egg recipe in Egg coddler

ingredients

  • Butter to rub out the coddler
  • 1 egg, a little salt
  • Pecorino with chili
  • fresh garden cress
  • fresh basil and some tomato

preparation

  1. Rub out the butter with butter, add a few crumbs of pecorino, open the egg and add it, then add a few stalks of cress and crushed basil (do not mince in the case of Thai or Schopf basilica).
  2. As a conclusion Pecorino, a bit of tomato (see photo) and some cress.
  3. A few crumbs of salt on top. Cover it, add 10 minutes in boiling water and then enjoy your meal!

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