Tahina paste made by yourself
Time
Total preparation time: 15 min.
Tahina paste is easy to make yourself:
preparation
Fry 1 cup of sesame in the pan without fat, sesame with a little salt, a dash of lime or lemon juice and a little olive oil in a food processor, a blender or with the pass rod to a homogeneous mass.
Store in a screw cap covered with olive oil.
Also delicious as a spread, much like peanut butter, for those who do not know it.
