Champagne cake
Time
Total preparation time: 15 min.
Sekttorte - goes very fast.
ingredients
- 1 Bisquittortenboden
- 400 ml sparkling wine
- 2 pk. Aranca Pudding Apricot Passion Fruit
- 400 ml of cream
- to taste - 1 can of apricots or peaches
preparation
- Pudding with champagne (without egg), beat whipped cream.
- Put 1/3 of the mixture on the bottom of the cake, place the apricots on top and add the rest of the mixture.
- Decorate with cream swabs and apricot stripes.
