Pepper with sheep's cheese and tomato sauce
Time
Preparation time: 15 min.
Cooking or baking time: 27 min.
Total preparation time: 42 min.
Fast and tasty - Pepper with sheep's cheese and tomato sauce
preparation
- Depending on your taste, halve and core the various peppers (red, yellow, green or orange).
- Puree the tomatoes and season with a little cream and salt.
- Grease a baking dish or fill tomato sauce and also put in half pods.
- Dice the feta cheese. Distribute on the sauce.
- Now that comes at about 150 degrees in the oven.
As a main course, I expect 1.5 to 2 peppers per person.
If you prefer the pod crisp, comes with 21 minutes.
