splitter cake
Time
Total preparation time: 1 hr. 15 min.
Splitter cake (sheet cake)
ingredients
Ground:
- 4 eggs
- 200 g of sugar
- 200 g of flour
- 1/2 pck of baking powder
?Preparation:
- Beat eggs and sugar until foamy, mix flour and baking powder and stir in the egg yolk sugar mixture.
- Spread the dough on a greased baking sheet and bake at 190 degrees for about 20 minutes (chopstick sample).
Completion:
For covering:
- 3 eggs, 2 vanilla sugar, 250 g soft butter until frothy
- Add 250 g almond sticks and 200 g raisins
- Melt 125 g of coconut oil and stir lukewarm into the mixture
- Spread the whole on the cooled floor and allow to cool
- Then there is a chocolate topping, so again high in calories, but delicious
