Zucchini Relish
At the moment there are many zucchini again, here is a good recipe:
2 kg zucchini, diced or sliced into pegs, not too fine
300 g onion, diced
4 teaspoons salt
4 colorful peppers, diced
2 tomatoes, also diced
500 g of sugar
600 ml of vinegar
1 tbsp mustard
3 tsp curry
3 teaspoons sweet pepper
1 tsp cayenne pepper
Salt the cubed zucchini and onions, cover, leave to stand.
Cut the peppers and tomatoes, cook with sugar, vinegar and mustard and zucchini and onions for about 20 minutes, add the remaining spices and cook for another 5 minutes.
Fill into glasses and close.
And then taste it at the next snack.
