Black beer punch with sour cherries
Time
Preparation time: 5 min.
Total preparation time: 12 hours 5 min.
This black beer punch with sour cherries has also been well received by non-black beer drinkers.
Recipe for about 6 people
ingredients
- 6 bottles of black beer
- 2 glasses of sour cherries a 650-700 ml
- 1/2 bottle of vodka 700 ml
preparation
- Leave the sour cherries with the juice in the vodka for about 12-24 hours and keep cool.
- Just pour the ice-cold black beer before serving and you're done with this delicious swiss.
By the way, very suitable for a hearty barbecue.