Custard e.g. I prepare the apple strudel or the red groats very quickly by making about 400 g of vanilla ice cream and stirring it with 100 to 200 ml of milk. The best way is with the blender. ...
Apple and tomato chutney is a kind of spicy jam that tastes great with cheese but also with cooked ham and bread. In England, you can buy tons of chutney, but you can also make it yourself if you...
TimePreparation time: 10 min. Total preparation time: 10 min. Since the use of ketchup is rightly criticized for its high sugar content, I have created an alternative for the taste of my family and...
Homemade honey mustard has been a hit for many years ... not just for Christmas. Ingredients for this: 75 g of yellow mustard seeds 75 ml of water 3 tablespoons honey 1 tsp salt 4 tablespoons vinegar...
In the past I actually made (meat) bouillon from the supermarket / used. But, what do I know, what is in these man-made broths? For that I made my broths myself. Since I live in Sweden and moose...
This fruity honey sauce is easy to do. The individual ingredients are boiled together and then poured through a sieve. So all the flavors are in the sauce, but it is still smooth and supple. You...
A low calorie variant of the real HollandaiseMy mother made her that way. I think it's delicious, easy to prepare and to put into the pot. Sauce for asparagus: ingredients 40 g of butter 40 g of...
Asparagus season! Sauce hollandaise was too time-consuming, father-in-law gave me this simple recipe for a bechamel sauce for asparagus and we are very excited! Ingredients: 125 g butter (half pack)...
These Parmesan sauce The day before yesterday, asparagus was first baked in ham, wrapped in ham, cheese and puff pastry or flame cake dough. And this sauce was so good that it was also included in...
This tip is a secret recipe for a white sauce from my mother and of course I would like to share that with you: You take: 2 cups of cream (that sounds like a lot is necessary), 4 egg yolks and half...
